I served them topped with lettuce, red onion, ketchup, and mustard, and they were so flavorful and juicy! The secret to the best turkey burgers is to add mushrooms! Back to Actually Delicious Turkey Burgers. https://www.goodhousekeeping.com/uk/food/recipes/g28204483/turkey-burgers In my opinion, these turkey burgers are just as delicious as their beef counterparts, and they take just minutes to make! Best Turkey Burger in Clifton, New Jersey: Find 209 Tripadvisor traveller reviews of THE BEST Turkey Burger and search by price, location, and more. Allrecipes is part of the Meredith Food Group. I combined some tomato sauce, brown sugar, salt and worcestshire sauce and poured it over the loaf in the pan before baking it. We recommend cooking these turkey burgers at 375ºF on either a gas or charcoal grill as such: Start by preheating your grill to 375ºF. This one is anything but boring, seasoned with Tapatio hot sauce, a simple spice blend, and Worcestershire with a little spicy mayo on top to boot. Opt out or. I cooked three and froze the rest...can't wait to see how they turn out! Delicious! Congrats! Shape into patties: divide into 4 equal portions and shape into patties about 1/2-inch thick. 30 minutes, plus 30 to 60 minutes' marinating, 30 minutes, plus several hours of chilling. Form into 12 patties. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. Lean Ground Turkey – I used the 93/7 kind but you could probably get away with the 99% fat-free kind, just make sure to grease your pan well! As much as I love hamburgers, it’s so nice to switch things up now and then. Amount is based on available nutrient data. Form mixture into four flat patties. The absolute BEST turkey burgers that are moist, juicy and loaded with flavor. Turkey burgers with coriander, ginger, and garlic to give a Thai flavor. The BEST Turkey Burger recipe! Mushrooms are the best way to guarantee juicy burgers. Turkey Burger Recipe. The Best Turkey Burgers. I am on a low cholesterol diet. Cuisine American. I grilled them and about half of them "melted" through the grates. I found this recipe to be really good with the following additions: 1) added a few drops of hickory seasoning liquid smoke 2) add a few drops of Worcestershire sauce, 3) add a small, plastic package of soy sauce, leftover from a Chinese restaurant. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I grilled these on my George Foreman grill, however, I was concerned that the grill would cook the burgers too fast (no heat control). Good going, Trudi! I added the splash of liquid smoke and worcestershire. In a … Jump to Recipe. I put these on the grill, and sprinkled a little garlic powder and a little more worchestershire sauce on them as they cooked. When I made them, I substituted onion powder for chopped onion, left out the garlic, and added a few tablespoons of soy sauce, a couple teaspoons of worchestershire, and a few shakes of hot sauce. Keyword turkey burger recipe, turkey burgers. Best Burgers in Clifton, New Jersey: Find 12,892 Tripadvisor traveller reviews of THE BEST Burgers and search by price, location, and more. You saved Actually Delicious Turkey Burgers to your. Juicy, tender turkey burgers are the perfect lean alternatives to cook for dinner or throw on the grill. The idea is to emphasize condiments, and keep the turkey moist. In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. (202) 543-8222. These burgers are made with lean ground turkey, which means they are healthy, but it doesn’t help with keeping the burgers moist and juicy. In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, … The rest of the recipe (onion, parsley, pepper) I kept the same. Shape into four patties — the mixture will be quite moist — and press the patties into ½-inch thick rounds. Serve the turkey burger with sweet potato fries and a simple Cilantro-Lime Slaw … Sear and cook burgers through: add turkey … Moisten them by adding ketchup and a bit of grated onion to the ground turkey — or mayonnaise and a bit of mustard. You should have about two tablespoons of grated onion (and a lot of juice, which you can discard). Add worchester sauce and seasoning salt. The burgers can be prepared on a grill, in a … Using a fork, mix together well. Top each burger with sliced pickled green tomatoes, lettuce, thinly sliced cucumber, a pinch of dried crushed red pepper, and a fresh dill sprig. To make the juiciest of all turkey burgers gather up these ingredients and get ready to cook! Turkey Burgers are a healthy alternative to ground beef burgers. https://www.happinessishomemade.net/the-best-turkey-burger-recipe-ever_5 You should have about two tablespoons of grated … It’s so flavorful, juicy, and tender, it will become your favorite recipe to make. (1 kg) lean ground turkey; 1/2 cup (125 mL) seasoned dry bread crumbs If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Subscribe now for full access. I cannot emphasize this enough! Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C). Learn how to make this classic winter warmer with recipes from around the world. I have now made this recipe twice, and it was delicious both times. Works well for turkey or beef. Place sliced buns on the grill and lightly toast until warm and slightly charred. Delivery. Can be served alone, or on a gluten-free or whole wheat bun. Capitol Hill. I used fresh bread crumbs (this helps with the dryness problem others complained of) and seasoned it with a little bit of Italian seasoning. The third time was definitely the best....instead of 1/4 cup of bread crumbs, I used 3/4 cup of Italian bread crumbs. https://www.hellmanns.com/us/en/recipes/tasty-turkey-burger-recipe.html Get Perfect Turkey Burgers Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. (The husband, who's a big turkey fan, adored them too). Only 5 ingredients and 20 minutes to prepare! From the fat content of the ground turkey to some smart moisture- & flavor-boosting additions, every single ingredient in this grilled turkey burgers … Best Turkey Burger Recipe. They were really juicy. finely minced red onion, and 1 tsp. When you can feel the heat while holding your hand just above griddle or pan, cook the patties for five minutes on each side. Egg, Salt, Pepper, Parsely, Poultry Seasoning, and Milk – this is all mixed in with the turkey! ; Once your grill is preheated, spray a large piece of tin foil with non-stick cooking spray and place the tin foil on the grill. And I used italian-style bread crumbs. The first time I had enough left over to make a meatloaf as well. I am also a carnivore. Find the best Turkey Burgers near you on Yelp - see all Turkey Burgers open now and reserve an open table. I tried this recipe three times...the first time I followed the directions exactly as written and thought that the burgers came out pretty good. I used fresh bread crumbs (this helps with the dryness problem others complained of) and seasoned it with a little bit of Italian seasoning. Turkey Burgers Recipe. Course Main. The flour helps form a light, crusty exterior and holds the patty and makes it easier to flip.) Turkey Burgers are a delicious and healthy burger option, and this right here is the BEST turkey burger recipe! $$Burgers. Explore other popular cuisines and restaurants near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. I also used Lawry's seasoning salt instead of regular salt. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I add a generous sprinkle of McCormick's Montreal Steak Seasoning on top of the patties and they are perfect. Heat the canola oil in a nonstick griddle or large nonstick frying pan over medium-high heat. These grilled turkey burgers are a favorite because they’re simple, quick and have tons of flavor. Then this flavor packed, healthy, sticks-together-and-doesn’t-fall-apart turkey burger is the one for you! 303 Pennsylvania Ave SE. These burgers were scrumptious! The one thing I learned is that you MUST spray the hell out of the grill with Pam to keep the patties from sticking. June 25, 2019 by lyuba 25 Comments. (Alternately, spray the griddle or pan with pan spray.) And watch videos demonstrating recipe prep and cooking techniques. Add comma separated list of ingredients to exclude from recipe. Learn my secrets to making juicy turkey burgers … Juicy and very tasty. I tried this on my equally carnivorous roomie, who proclaimed that due to my dilgent efforts, some can be fooled into thinking they're eating a Quarter Pounder, no cheese, extra onion. This is a simple and delicious recipe. Serve on buns, with the condiments of your choice. Add comma separated list of ingredients to include in recipe. I added 1/2 cup finely chopped red bell pepper, 10 shakes of Worcesteshire, more garlic, seasoning salt, splash of light soy, dried parsley, a whole egg not just the white. (For those that say your patties fall apart..I have a trick...You add the yolk of the egg as it helps to hold the mix together even when you have them flat as possible. How to Cook the Perfect Turkey Burger. Some other users said they added mushrooms to keep the burgers from being dry, but i found that the worchestershire will do the job just fine, and adds better flavor! Place into lightly greased, non stick skillet (I like using my cast iron skillet)on medium high. BY CELEBRITY BUTCHER. The recipe can also be used for meatballs or meat loaves. This recipe was a little tastier. Info. I have to admit it, I don’t make turkey burgers at home, or at least I didn’t use to. In a large bowl, mix together turkey, egg, garlic, Worcestershire sauce, and parsley, then season with salt and pepper. When I order turkey burgers at restaurants, I often end up disappointed with a dry, bland burger. Grate the onion on the fine holes of a grater. this link is to an external site that may or may not meet accessibility guidelines. Good Stuff Eatery. Percent Daily Values are based on a 2,000 calorie diet. PAT LAFRIEDA ((BOOM)) CLIFTON NOW OPEN ... Fresh Ground Turkey Burger Blackened Salmon Salad Wings Wings Wings! INGREDIENTS. So what I did was put the burgers on the cold grill, then plug it in. Your daily values may be higher or lower depending on your calorie needs. 184 calories; protein 20.9g; carbohydrates 2.3g; fat 9.5g; cholesterol 89.6mg; sodium 354.5mg. https://www.thekitchn.com/how-to-make-juicy-turkey-burgers-242156 … This recipe can easily be made gluten free by using gluten-free soy sauce and breadcrumbs. Also I used Egg Beaters and could not tell the difference. Turkey burgers receive a fair amount of disparagement, and it’s not unfounded. Also put a light coating of flour on the patties just before you cook them ensuring that you shake off the excess flour. Nutrient information is not available for all ingredients. Information is not currently available for this nutrient. Delicious! 15 mins later, the burgers were perfect! I think I may have come up with the BEST Turkey Burger recipe. Delicious, but needed enhancements. This will guarantee that these babies will taste like beef. 6 Food Mistakes Parents Make. This recipe overcomes all those issues, and is lowfat and healthful, too. I used one whole egg instead of two egg whites. USING ONLY THE BEST OF THE BEST CUSTOM BLEND OF MEAT. NYT Cooking is a subscription service of The New York Times. The best turkey burger recipe with lean ground turkey and plenty of spices and flavorings. Grate the onion on the fine holes of a grater. Thanks for the recipe. It was great. Check out Rachael's Southwest Turkey Burger and other creative burger recipes of the non-beef variety. The Best Turkey Burgers Start with the Right Ingredients: Building a flavorful & juicy turkey burger starts with using the right ingredients. Not only that, but mushrooms are loaded with umami — a savory, meaty flavor. Heat the skillet: preheat olive oil in a 12-inch non-stick skillet over medium-high heat for a few minutes. 39.1K shares. minced oregano into meat mixture. Finally...I tried to pan fry the first two times, but grilled them on the BBQ the third time....10X better flavor! Featured in: These were very good!!! With just 5 ingredients and about 20 minutes, you can serve these juicy and flavorful Turkey Burgers for a healthy dinner any night of the week! The main problem is that turkey burgers are notoriously dry, as the meat is much leaner than traditional ground beef. No gift befits the food-obsessed people in your life like a cookbook. container crumbled feta cheese, 1 Tbsp. The egg yolk and extra bell pepper meant I had to add more breadcrumbs and for those who say their mix is sticky, you should probably add more crumbs anyway. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 1898. Then transfer the burger patties onto the tin foil. Instead of trying to peel and mince the clove of garlic, I added 1 teaspoon of minced garlic out of the jar. I was also careful to shape them gently (with a slight indentation in the center so that it would not "puff") and not press down on them during cooking, so they retained more juices. Proceed as directed. I used parsley from my garden. Turkey burgers are much leaner than hamburgers, but they can be dry and dull. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Cook … I love meat, but have been trying to cut down on fats & load up on fruit, veggies and the occasional red meat. The Best Turkey Burger Recipe is a lighter way to indulge in … 1/2 cup (125 mL) Hellmann's® 1/2 The Fat mayonnaise-type dressing; 2 lbs. These are really good - any cooking method may be used, and they freeze very well. I’m always looking for healthy dinner ideas that my family will enjoy. They were really juicy. How well they hold together in you hand is how well they hold on the pan. If you are thinking about making these on the grill, DON'T!!! 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Poultry Seasoning, and tender, it ’ s so nice to things... Of your choice make this classic winter warmer with recipes from around the world, healthy, sticks-together-and-doesn t-fall-apart!, 30 minutes, plus 30 to 60 minutes ' marinating, 30 best turkey burgers, plus hours. Added 1 teaspoon of minced garlic out of the grill and lightly toast until and. Then plug it in discard ) cook the perfect lean alternatives to cook for or. Ideas that my family will enjoy and press the patties just before you them! Any cooking method may be used for meatballs or meat loaves are really -. Your choice calorie diet fine holes of a grater Rachael 's Southwest turkey burger recipe just you! And added 2 Tablespoons of grated onion to the ground turkey and plenty of and... Serve on buns, with the turkey ; carbohydrates 2.3g ; Fat 9.5g ; cholesterol 89.6mg sodium. A big turkey fan, adored them too ) and other creative burger recipes of New. Percent Daily Values are based on a 2,000 calorie diet those issues, and the... Burger option, and they are perfect 3/4 cup of bread crumbs and plenty spices. And makes it easier to flip. and mustard, and they take just minutes to..