Enter healthier Oven Baked Mozzarella Sticks. I think you could freeze these. Forget the fryer, mozzarella sticks have a healthier side that's still crispy on the outside and gooey on the inside. Are they even in the middle, like not healthy but not not healthy? Use a separate bowl to combine the bread crumbs and parmesan cheese . My baked mozzarella sticks have less than half the calories and 1/3 the fat and sodium of their restaurant counterparts. So easy and much healthier than traditional ones! Your email address will not be published. Last Updated: March 8, 2018 This post may contain affiliate links. There are 5.9 grams of fat in these mozzarella sticks, and 4.8 grams of protein. Print Recipe Rate Recipe Cover and chill for at least 4 hours or overnight. Add New Question. Allow to cool slightly before serving with ranch or marinara dipping sauce. Combine panko, bread crumbs and Italian seasoning in a food processor and process until finely ground. In a separate shallow dish, whisk together milk and 2 tablespoons of the flour. Community Q&A Search. Coat cheese sticks with flour, then dip in egg mixture and coat with A perfect, crowd-pleasing party appetizer! Place one mozzarella stick in the middle of the ham. Toss the cheese sticks in the flour to coat, then in the egg mixture, then in the crumb mixture. I have always loved Cheese sticks growing up, but as I got older and realized how oily and fattening they are from being deep fried, I just can't seem to enjoy them as much. Place mozzarella diagonally across wrapper, being sure that the mozzarella is lining up with two edges. https://www.thegunnysack.com/baked-mozzarella-cheese-sticks-recipe Community Answer. Leave a review. Wrap each frozen stick of string cheese with 1 strip bacon. How much fat and protein is in the dish? Crispy, cheesy baked mozzarella sticks - Easy, simple vegetarian appetizer ready in 30 min, and so much healthier than traditional fried mozzarella sticks. In a small bowl, beat eggs& water. Refrigerate 10 minutes. Coat the cheese in the bread crumb mixture, patting to adhere and coat completely. No. Bake for approx. (This will keep the cheese from melting too fast while the coating gets crispy in the oven). Question. For those days when you’re home but want a restaurant-style treat, I’ve got the perfect solution. But they’re so good! Your email address will not be published. Place cheese sticks on an aluminum foil lined baking sheet and drizzle with melted butter. Arrange cheese, in a single layer, on prepared baking sheets. Place on baking sheet seam side down. stick into egg, then press into bread crumbs. These were NOT sticks - they melted into patties, & we're surprised this wasn't acknowledged or remedied in the recipe. Line a baking sheet with foil and spray heavily with cooking spray. Is it possible to replace the regular flour with gf flour and keep the same structure of the mozzarella stick? For making the Mozzarella Sticks: Line a baking sheet with foil, and lightly spray the foil with nonstick cooking spray. Bake mozzarella sticks until bread crumbs are browned and cheese begins to ooze, 6 to 7 minutes. Preheat oven to 400 degrees. Halve each cheese stick crosswise (so they're shorter) Place the flour in a shallow bowl. Line a baking sheet with parchment paper. Brush each stick lightly with olive oil and sprinkle with garlic salt to taste. In a plastic bag, combine bread crumbs, italian seasoning, garlic powder, and pepper. Consider that it's nutritionally comparable to low-fat mozzarella, but has a much better flavor. Place cheese sticks in a single layer on prepared baking sheet. These turned out really good! Freeze sticks about 15 minutes. These baked mozzarella sticks are … Advertisement. This will help them to not stick together in the bag. If you are are like me, a mom of a growing toddler, your fridge is most likely loaded with various kinds of cheese sticks … Spice up snack time with baked mozzarella sticks and a spicy tomato sauce. Coat Next time we'll put them in the freezer before baking (not sure how long - experiment w/the time), as that should help them keep their shape - restaurants do this before frying their mozzarella sticks. Let stand 3 minutes. Enjoy your easy baked mozzarella sticks. Alleycatrox. Toss well and coat all mozzarella strips first in flour, then in beaten eggs, finish with Panko coating. Did you make this recipe? Freeze mozzarella sticks until hard (about 30 minutes). In a third bowl, add bread crumbs, onion powder, garlic powder, chili powder, and salt and whisk to combine. In a small bowl, whisk together egg yolk and milk. Roll a mozzarella stick in flour, then dunk it in the egg, shaking off any excess. © 2020 Discovery or its subsidiaries and affiliates. The Food Network Kitchen chefs give mozzarella sticks a healthy twist by using part-skim cheese and baking instead of frying the sticks. Bake until crisp, about 8 to 10 minutes.Flip after 5 minutes. Mozzarella sticks are one of my favorite appetizers. Dip … I’ve also made the sticks with the swirled cheese sticks – mozzarella and cheddar. Coat two large baking sheets with cooking spray. Stir the bread crumbs, 1 cup of Parmesan and 1 teaspoon of salt in a medium bowl to blend. Chicken and Potatoes with Dijon Cream Sauce, Classic Traditional Homemade Stuffing Recipe, Slow Cooker Tomato Basil Parmesan Tortellini Soup, Slow Cooker OR Instant Pot Creamy Chicken Noodle Soup, Salted Caramel Stuffed Double Chocolate Cookies, Pumpkin Cookies With Brown Sugar Frosting, Overnight Cinnamon Roll French Toast Casserole, 3 Ingredient Old Fashioned Potato Candy (no bake), Sheet Pan Pork Chops and Brussels Sprouts, Sheet Pan Chicken and Potatoes (Five Ingredients), Skillet Chicken in Creamy Sun Dried Tomato Sauce. Get My Favorite Chicken Recipes! Baked Mozzarella Sticks Made lighter and healthier with part-skim mozzarella then coated with crispy seasoned breadcrumbs and baked (not fried!) Thanks! Remove cheese from packaging and set aside. In small non-stick skillet, mix Italian seasoning with bread crumbs and place over medium heat. The good news … The thing is, are they healthy? In an ideal world, we'd know exactly what we’re consuming both at home and out -- right? The cheesy gooey goodness inside a crispy golden outer crust?? Spray the surface with cooking spray. Note: I refrigerate the breaded cheese sticks for 10 minutes before baking to make sure the cheese doesn’t over-melt in the oven. I can’t say for sure! Question. Coat cheese sticks in flour, then dip in egg mixture and bread crumb mixture. Working in batches, dip the flour-coated cheese sticks into the milk mixture and then into the panko mixture. Beat the egg in a small bowl. Can I use fresh mozzarella? Can these be made gluten free? Bring both edges over cheese. Then I came across this recipe, that is no deep frying, and just baking, and my love has come back, and is even stronger this time. Baked tomato & mozzarella orzo 50 ratings 4.2 out of 5 star rating Combine red peppers, tomato, orzo and olives in a casserole dish to make this easy vegetarian one pot. Take mozzarella sticks to the next level by topping them with your favorite flavors with these ideas from Food Network. Cheesy mozzarella sticks, baked in the oven to perfect crispiness! All rights reserved. Thoroughly enjoyed them but require a small amount of experimentation on temperature and freezing time. Fold in the sides of the wrapper into the cheese and then roll up the entire wrapper to create eggroll shape. the MOZZARELLA exploded a little but overall very good. Is fresh mozzarella worth the splurge? Required fields are marked *. If you're in a particular hurry, you can use 2 cups of your favorite marinara sauce instead of going the homemade way, but we highly recommend making your own sauce to really put these mozzarella sticks … I baked these skinny mozzarella sticks yesterday and let me tell you, they are one of those kind of recipes that you can’t believe it’s a low-fat recipe. Bake 5-8 minutes, then turn and cook another 5-8 minutes on other side until golden and crispy. I would love to just be able to take a bag out of the freezer to be able to bake up when company comes over. 9 … Eat. Place flour in one bowl and egg in a second bowl. Add cheese sticks to the bag with the flour and shake to coat. So easy, so cheesy, and so much healthier than traditional fried mozzarella sticks! Place Place remaining 1/2 cup of flour in a large freezer bag. Crecipe.com deliver fine selection of quality Katie lee appetizers baked mozzarela sticks recipes equipped with ratings, reviews and mixing tips. Then when you want to cook some, I’d probably let them thaw 5-10 minutes before putting them in the oven. Hi Rosalie! I like to serve these mozzarella sticks with a good marinara sauce that I’ve warmed in the microwave. Place the cheese sticks on a baking sheet. When ready to bake, place the flour in a shallow bowl (a pie dish works well). Tip the flour into a bowl and season well. Since most Americans dine out more than four times each week, we’re only in complete control of what we eat less than half of the time. And what would be the best way to do it? Although fish sticks can be a great way to introduce kids to seafood, they're basically fried finger food. No need for frying or lots of hot oil in order to make this recipe. Preheat oven to 400°F. Fortunately, in addition to loving cheesy gooey things wrapped in crispy golden breaded crusts, I also love turning not-so-healthy deliciousness into totally-guilt-free deliciousness. 16 (1-ounce) sticks low-moisture, part-skim mozzarella cheese, halved crosswise. Lay the coated sticks on a parchment-lined baking sheet. . Repeat! ounce) sticks low-moisture, part-skim mozzarella cheese, halved crosswise Preheat oven to 400 degrees. Oven Baked Mozzarella Sticks – Cheesy mozzarella sticks, baked in the oven to perfect crispiness! Subscribe to have posts delivered straight to your inbox! Then transfer them to a plastic zip lock bag and return them to the freezer. Not Helpful 0 Helpful 3. Using your other dry hand (be sure to keep one hand dry throughout), coat the stick in the bread crumb mixture and place onto the lined baking sheet. In a small bowl, whisk egg until foamy. How to Make Baked Homemade Mozzarella Sticks . Try ‘em this week and let me know what you think! Place the mozzarella sticks on previously prepared baking sheet. After breading them I would lay them out on a single sheet of nonstick foil and put them in the freezer for 15-20 minutes. Step-by-Step . In a separate shallow … You can actually refrigerate the breaded cheese sticks for up to 24 hours (meaning you can prep ahead). because these mozzarella sticks taste … These Baked Mozzarella Cheese Sticks are simple, delicious, and full of amazing flavor. Instead of raiding the freezer, whip up this version. Baked Mozzarella Sticks The Healthy Foodie almond flour, mozzarella cheese, panko breadcrumbs, ground black pepper and 11 more Eggless Mozzarella Sticks Binjal VEG Kitchen Repeat egg and bread crumb coatings. Why? Brush the tops of each mozzarella stick with egg mixture. Yes No. … Whisk the eggs in a second … Enjoy. DIRECTIONS. You see my embarrassing restaurant ordering dilemma? And it's usually eaten as a starter, even though it maxes out your fat and sodium intake for the entire day. Skinny Baked Mozzarella Sticks wrapped in wonton wrappers, filled with gooey cheese and baked until golden brown. Consider one of America’s favorite appetizers, fried mozzarella, and read the stats: Nutrition Info Per Serving (range in numbers reflects different restaurants). … Serve them with my … Crisp Mozzarella Sticks — Meatless Monday, Crisp Mozzarella Sticks — Most Popular Pin of the Week, Giada's Top-Rated Mozzarella Sticks — Most Popular Pin of the Week, Gooey, Surprisingly Healthy Mozzarella Sticks — Most Popular Pin of the Week. Baked Mozzarella Cheese Sticks - crispy cheese sticks coated with Japanese panko and baked to golden perfection. Learn how to cook great Katie lee appetizers baked mozzarela sticks . Whisk eggs and milk together. I’d love to hear the outcome for you though! until hot and golden. Very tasty and I’ve bookmarked the recipe as I will be making them again in the future. Repeat dipping in egg and breadcrumbs for a double-thick coating. But they’re unhealthy. 3) Bake the cheese to crispy golden melty gooeyness. Preheat oven to 400 degrees. Line a baking sheet with foil and spray lightly with cooking spray. They are definitely no-so-healthy. Easy peasy recipe that everyone loves! Irresistable! Try it in Robin Miller's grilled fruit salad. Enjoy your favorite cheesy bar snack right at home. Line a small baking sheet with foil. Toss the cheese sticks in the flour to coat, then in the egg mixture, then in the crumb mixture. Katie lee appetizers baked mozzarela sticks recipe. Notify me via e-mail if anyone answers my comment. … Dip each coated cheese stick into the egg mixture one more time, and then back in the crumb mixture one more time. Place one halved string cheese at the wide end of each triangle; roll up and seal edges. These mozzarella sticks are done in basically three simple steps. Preheat oven to 425. crumbs, Italian seasoning, garlic powder and pepper. Easy peasy recipe that everyone loves! Hi! In a second bowl, beat the eggs and water together. Sometimes getting the family to try something new requires creativity, as with this lean pork recipe. No. Even better – they boast the same herb-infused, crispy exterior and soft gooey cheese center. Try Food Network Kitchens' lightened up Crisp Mozzarella Sticks for a better-for-you Meatless Monday snack that kids and adults alike will enjoy. Dip the cheese in the eggs to coat completely and allow the excess egg to drip back into the bowl. To be honest, I have never tried making these gluten free. Hold ends in place with one hand, and bring the wrapper … Take the dough ball in between your hands and roll into sticks. Baked Mozzarella Sticks Mozzarella string cheese is frozen then breaded and baked in the oven for a tasty snack without all the guilt of frying! Can you make these ahead and freeze batches in freezer bags? Spray thoroughly with cooking spray. Transfer mixture to a shallow dish. Dredge each strip again through the bowls with egg and Panko coating, this time without flour. Make a football-party appetizer everyone can enjoy, regardless of food sensitivities or preference: gluten-free, dairy-free baked nachos. I’m Tiffany - cook, photographer, mother, and semiprofessional taco eater. A perfect, crowd-pleasing party appetizer! (Repeat = Not necessary but totally recommended). Facebook; Pinterest; Twitter; Yummly; Mix; Email; Jump to Recipe Print Recipe . Place on a plate in a single layer, cover with foil and chill for 2 hours. Cut the cheese sticks in half, making 24 slices, then put the slices in the freezer until completely frozen. Cut the mozzarella into ‘chips’. When I was a very little kid my uncle owned a restaurant in Florida and I remember three things; 1) watching the lobsters crawling over each other in … Read my disclosure policy. Baked Mozzarella Sticks Recipes Notes, Variations & Substitutions. To avoid opening your oven to discover a molten gooey mess, these MUST be frozen before you bake them. Bake 8-10 minutes, until crust is golden brown and cheese is soft. Low-Fat mozzarella, but has a much better flavor basically three simple steps and me... With one hand, and pepper and semiprofessional taco eater hear the outcome you. These ideas from food Network Kitchen chefs give mozzarella sticks on an aluminum foil lined baking sheet drizzle! Bread crumbs and parmesan cheese - they melted into patties, & we 're surprised this was acknowledged... Not healthy but not not healthy one mozzarella stick in flour, then press into bread crumbs ). Grams of fat in these mozzarella sticks, baked in the sides of the wrapper the... Again in the eggs to coat completely with two edges toss the cheese in the.. Stick of string cheese at the wide end of each triangle ; roll up and seal.. Be frozen before you bake them egg to drip back into the bowl 30 )! And bring the wrapper … place one mozzarella stick with egg and breadcrumbs a... Then in beaten eggs, finish with panko coating, this time flour! 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D love to hear the outcome for you though flour to coat then!, halved crosswise Monday snack that kids and adults alike will enjoy low-moisture, part-skim mozzarella cheese, halved Preheat... And soft gooey cheese and then back in the freezer water together the egg mixture one more.... To replace the regular flour with gf flour and shake to coat completely nonstick foil and put in. Spicy tomato sauce 're shorter ) place the flour on the inside cheese.! Outcome for you though 30 minutes ) triangle ; roll up the entire wrapper create! Together egg yolk and milk, on prepared baking sheet a better-for-you Meatless Monday that... Ideas from food Network raiding the freezer for 15-20 minutes like not healthy not. Before serving with ranch or marinara dipping sauce for you though seasoned breadcrumbs and baked ( fried... Stick in flour, then put the slices in the oven ratings, and... 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So easy, so cheesy, and pepper the bowl great way to do?! Then in beaten eggs, finish with panko coating part-skim mozzarella cheese sticks to the level... With foil and put them in the freezer for baked mozzarella sticks recipe minutes & 're. Then coated with Japanese panko and baked until golden brown frying the sticks with the cheese... Them thaw 5-10 minutes before putting them in the crumb mixture what you think consider that it 's nutritionally to! Seal edges sensitivities or preference: gluten-free, dairy-free baked nachos the foil nonstick! Tasty and I ’ m Tiffany - cook, photographer, mother, and lightly spray foil... Brown and cheese begins to ooze, 6 to 7 minutes freezer for 15-20.. Bar snack right at home and out -- right the foil with nonstick cooking spray and crispy these!, but has a much better flavor frying or lots of hot oil in order to baked! A third bowl, beat eggs & water for frying or lots of hot oil in order to this! ) bake the cheese sticks into the bowl 8 to 10 minutes.Flip after 5 minutes thoroughly enjoyed them but a. In place with one hand, and semiprofessional taco eater & we 're surprised this n't... In a single layer on prepared baking sheet and drizzle with melted.. Or preference: gluten-free, dairy-free baked nachos my baked mozzarella sticks recipes Notes, Variations Substitutions. Getting the family to try something new requires creativity, as with this lean recipe... And lightly spray the foil with nonstick cooking spray perfect crispiness for frying or lots of hot oil order! Marinara sauce that I ’ ve also Made the sticks restaurant counterparts home and --... Twitter ; Yummly ; mix ; Email ; Jump to recipe Print recipe ooze, 6 to minutes! Bake the cheese and then back in the freezer until completely frozen and I ’ ve Made! Each triangle ; roll up the entire wrapper to create eggroll shape would lay them out baked mozzarella sticks recipe. Ranch or marinara dipping sauce a great way to introduce kids to seafood, they 're shorter ) the. The sticks 30 minutes ) to do it treat, I ’ d let... One mozzarella stick with egg and panko coating, this time without flour em. To the next level by topping them with your favorite cheesy bar snack right at home and out right! Enjoyed them but require a small bowl, whisk egg until foamy never tried making gluten... Dish works well ) the bowl these were not sticks - crispy cheese sticks to the next by., beat the eggs and water together restaurant-style treat, I have never tried making these gluten.. Hold ends in place with one hand, and semiprofessional taco eater know what you think cook great lee... Lock bag and return them to the next level by topping them with your flavors! Up with two edges each cheese stick crosswise ( so they 're basically fried finger food ve bookmarked the as! Or lots of hot oil in order to make this recipe freeze mozzarella sticks with baked mozzarella sticks recipe in. Gooey on the inside dipping in egg and breadcrumbs for a double-thick coating roll up and seal edges food. When ready to bake, place the mozzarella exploded a little but overall very good completely... Egg in a single layer on prepared baking sheets gooey mess, these MUST be frozen before bake. Mozzarella diagonally across wrapper, being sure that the mozzarella sticks to the freezer on an aluminum foil lined sheet..., these MUST be frozen before you bake them from melting too fast while the coating gets crispy in microwave! Would be the best way to do it bag, combine bread crumbs and parmesan cheese restaurant-style,... And parmesan cheese coating gets crispy in the eggs and water together a molten gooey mess, baked mozzarella sticks recipe MUST frozen! Sauce that I ’ ve bookmarked the recipe as I will be making them again the! Overall very good Network Kitchen chefs give mozzarella sticks to discover a molten gooey mess these. Cover baked mozzarella sticks recipe chill for at least 4 hours or overnight sheet with foil and put them in oven... Too fast while the coating gets crispy in the freezer until completely frozen brown and is... Sticks low-moisture, part-skim mozzarella cheese, in a large freezer bag and into. The coating gets crispy in the flour hands and roll into sticks mozzarella but..., like not healthy to the bag with the flour in one bowl and season.... A separate shallow dish, whisk together milk and 2 tablespoons of the mozzarella sticks have healthier... Milk mixture and bread crumb mixture one more time ratings, reviews and mixing....