Place flour in a shallow dish. Toss to coat the spears then sprinkle with Parmesan cheese, garlic, salt and pepper. Thanks! Next, slice the spears into 2-inch sections, cutting at a slight angle. Just fire up your skillet, saute the asparagus with olive oil, garlic, season with some salt, pepper, then top with shredded Parmesan cheese. Have these ingredients delivered or schedule pickup SAME DAY! Baked Halibut with Asparagus, Leeks and Dill, from Gluten Free Girl, Miso Ginger Baked Asparagus, from Steamy Kitchen, Baked Asparagus with Balsamic Vinegar, from Two Peas and their Pod. I roasted this instead of cooking it in the skillet. Made the recipe exactly as written and it was delicious. Thank you! Heat a large skillet over high heat. My husband who had never put an asparagus in his mouth in 35 years - has eaten this 4 times in the last 2 weeks. Cook until thickened, stirring constantly. Allrecipes is part of the Meredith Food Group. Cover the skillet with its lid so the heat traps inside it would melt … I also put 1/2 tsp of chopped garlic in the butter and oil and squirted the juice of 1/2 a lemon over the asparagus before adding the cheese. Quick and easy asparagus that is sauteed, and topped off with Parmesan cheese. First time commenting? I didn't mean to change the cooking method but, I did it out of ease. In my view it should be used merely to enhance the asparagus not to dominate it. Info. You can spray a pan with Pam, then you line up the asparagus and shake it a bit so all sides are coated with the spray. Sprinkle the center of the asparagus with parmesan cheese and broil 2-3 … Bake in preheated oven for 6 minutes; turn asparagus and continue baking until tender, about 6 … Arrange the asparagus onto a baking tray in a single layer. No gift befits the food-obsessed people in your life like a cookbook. In the end delicous! $8.21 VERY GOOD! Preheat an oven to 220 degrees C. Place the asparagus into a mixing bowl and drizzle with the olive oil. Sprinkle (to taste) Salt, Pepper, and Garlic Powder on asparagus. Bakes at 450 for 5 minutes. 3 Bake: Bake at 400°F until the cheese begins to brown, about 8-10 minutes. Here’s why I love this Garlic Parmesan Oven Roasted Asparagus… It’s super healthy. Sprayed down a rimmed cookie sheet with some PAM, rolled the asparagus around in it then seasoned with salt, pepper and a little garlic powder. Place asparagus in the dish … Then sprinkle with paremesan when you pull the pan out of the oven. *Forgot to mention that I added 2 minced cloves of garlic. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper. Read more about our affiliate linking policy. Baked asparagus transforms into a savory, nutty, cheesy delight with just a few ingredients and a few minutes in the oven: Asparagus: this Parmesan Asparagus recipe calls for 1 bunch of asparagus which is roughly one pound. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. How to make these parmesan baked asparagus . Stir in milk and mushroom liquid. Deee-licious! I thought this was pretty good! I covered and cooked 1 more minute. This cooking method helps to preserve the flavor, texture, and color of asparagus by boiling the vegetable and immediately chilling. After having the most delicious Parmesan asparagus fries at a restaurant, I had to share this oven-baked version I created at home with you! Simple and tastes awesome. Yes. Your daily values may be higher or lower depending on your calorie needs. Roasted asparagus is a family favorite at our house. (this may vary depending on actual oven temperature and size of spears). Once done and on the serving plate I just added shavings of Parmigiano-Reggiano to suit our tastes. Place baking sheet in the oven and cook for 10 minutes. Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray. I will be making this on the regular!! Thank you!!! Information is not currently available for this nutrient. I steam for 3 minutes, drain, then saute in 1 T oil and 1 T butter for 5 min. All photos and content are copyright protected. I just made this and it’s delicious! Place the asparagus into a mixing bowl, and drizzle with the olive oil. Place the asparagus in a single layer on the baking sheet. Then, add in the asparagus and drizzle with olive oil. Working in 1 lb increments, add asparagus to the water for 3-4 minutes. Baked asparagus drizzled with olive oil and garlic roasted with parmesan cheese is a delicious vegetable side dish to accompany your favorite entree! Great recipe, very easy. Ooooh, he loved it so much he ate the whole pan (1 lb) of asparagus, and was slobbering for more. The night before Cohl and his brother, Jhet, took off on their 260-mile canoe race we went to eat at one of our favorite places in San Marcos, Tx… 7. Remove asparagus from oven and immediately sprinkle with shredded Parmesan cheese. Addictive? Then sprinkle with kosher salt and pepper. On a rimmed baking sheet, toss asparagus with olive oil; season with coarse salt and ground … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I added some fresh minced garlic. Toss with olive oil and seasoning and roast. Asparagus in the air fryer. Oven Roasted Asparagus is a simple and easy vegetable side dish with very little prep and cook time. Amazing!!!!! In a large bowl (with a flat bottom, if available), toss asparagus in olive oil, lemon juice, garlic, and salt to coat. Prepare the asparagus by washing them and trimming 1-2 inches off the bottom, … Wonderful! Drain mushrooms, reserving liquid. Made with simple ingredients, this healthy recipe uses seasoned asparagus and a sprinkle of Parmesan Cheese! When I don’t have Parmesan cheese, I have used olive oil and Montreal steak seasoning. The best recipe I have ever tried with my asparagus! Pull up a chair! Can you really get much easier than that? Then sprinkled with the parmesan cheese. on Amazon. Super easy and quick recipe that got rave reviews from my family! And, I used all of the ingredients listed, but scaled them back to cut a few calories. You saved Asparagus Parmesan to your. Thank you so much for sharing your genius with the world! I can't imagine topping the asparagus with this much Parmesan cheese! Using … I added just a few dashes of garlic powder in with the Parmesan cheese before sprinkling onto the asparagus, yum! Break or cut off the woody ends of the asparagus spears. I took the advice of other reviewers and added minced garlic and chopped onions (about 2 cloves and 1/2 an onion) and also threw in 2 slices bacon at the beginning, as my fiance doesn't like asparagas especially and would REALLY turn his nose up if no meat products were involved.....it was AMAZING!!!! Add flour and salt and blend well. My husband now eats asparagus because of this recipe! Please do not use our photos without prior written permission. Add chopped mushrooms. Toss to coat the spears, then … We love serving this asparagus alongside burgers, grilled chicken, or as a green side alongside mashed potatoes, too! Preheat oven to 400 degrees F. Arrange asparagus in a shallow baking dish. This is my favorite way to make asparagus. Sorry, our subscription service is unavailable. I love this dish. Baked Asparagus with olive oil and parmesan cheese. Then, I drained and added 1 Tblsp of whipped butter and olive oil to taste about 2 Tblsp. Please try again later. This is the only way we prepare our asparagus now! Garlic Parmesan Oven Roasted Asparagus recipe. Elise Bauer is the founder of Simply Recipes. For a smoky flavor, try grilling asparagus before adding the cheese and broiling! Wow! I probably used 1/2 c freshly shredded parm all said and done. I use grapeseed oil for high oven roasting temperatures and it tastes wonderful.ps: yes I have made this recipe and it’s delicious. I use butter for the flavor. I sprinkled on a little salt when I took them out of the microwave. Bake at 400˚F for 12 minutes or until asparagus is tender. Family didn't care for it but I LOVED IT. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Drain off excess oil, and sprinkle with Parmesan cheese, salt and pepper. Used the suggestion of a previous reviewer. After it had cooled a little, I drizzled the mixture over the asparagus. They’re a perfect side to salmon, scallops, shrimp, or ham and delicious with eggs of any kind—poached, fried, or hard boiled. Read more about our affiliate linking policy. Please review the Comment Policy. Chop half of mushrooms. Remove asparagus from the oven and set oven to Broil. I alter it slightly to decrease fat. Remove, and immediately … I eat them like French fries. Just trim the ends, lay out on a foil lined baking sheet, toss with olive oil, sprinkle with salt, pepper, and Parm, and then bake until done. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. on Amazon, $11.97 (52% savings) Place egg whites in a second shallow dish. 2 minced cloves of garlic Powder on asparagus cheese before sprinkling onto the and... Slobbering for more how to make this classic winter warmer with recipes from around world! I used all of the oven and immediately sprinkle with Parmesan cheese on top of microwave! 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